South Africa a country of diversity in taste, culture and beauty.

We would like to introduce you to a South African wine and culinary experience. We have a number of top wineries/cellars that we visit to give you a taste of the best. You will be introduced to the wines by the cellar master where possible. We will be doing wine and food pairing, wine and chocolate pairing. You will be entertained by top chefs and prepare top cuisine with them, meet local people and prepare traditional food with them. We will visit top restaurants with a variety of cuisine.

The accommodation is 4 - 5 star grading. The tour is a 7 - 14 day tour that includes sites in and around Johannesburg, Cape Town, Robben Island, Stellenbosch, Paarl, Franschhoek, Hermanus, Hemel and Aarde Vallei (Heaven and Earth Valley, if directly translated), the Garden Route and a visit to the Kruger National Park or the Addo Elephant Park (Malaria free all year round). We visit 3 wineries per day over a 4 day period and spend 4 - 5 days in one of the National Parks. The rest of the time is used for site seeing, whale watching (within the season) or shark cage diving (for the not so faint hearted).

The visit to the Kruger National Park may be interchanged for a Safari to either Namibia or Botswana. Prices are available on request and groups will not exceed 10 people. Please complete the enquiry form and we will come back to you with an itinerary that will excite you and a price that will satisfy you.

We also do wine and culinary tours to New Zealand. Contact us immediately for a quote and itinerary.

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WINE AND CULINARY EXPERIENCE